Restaurant Kitchen Equipment Service Technician - Baton Rouge, LA
Welcome to Whataburger Careers!
The Restaurant Kitchen Equipment Service Technician repairs and maintains restaurant equipment. They perform preventive maintenance and ensure completion of work orders. They facilitate communications with management, maintenance service companies (MSC), and vendors...
Troubleshoots equipment, perform carpentry and address plumbing issues.
Installs new equipment as needed in accordance with company safety procedures.
Maintains parts inventory.
Performs preventative maintenance on kitchen equipment
Manages work orders meeting Service Level Agreements (SLA).
Reports on repair work status, schedule, and budget.
Liaises with third party vendors and review their work.
Key Skills
Restaurant Equipment Maintenance
Refrigeration
HVAC
Electrical Systems
Carpentry
Plumbing
Preventive Maintenance
Budgeting
Preferred:
High school diploma or equivalent work experience.
2+ years field experience in the HVAC and commercial refrigeration.
1+ years work experience in commercial kitchen equipment repair or educational equivalent.
3+ years experience.
Environmental Protection Agency (EPA) Certification or CFC Certification
HVAC State Certified License (preferred).
State-licensed Mechanical Contractor or Journeymans license preferred (required in Oklahoma).
Commercial Food Equipment Service Association (CFESA) Certification (preferred).
5851 Creek Centre Dr Baton Rouge LA 70820
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