Bar Back/Busser

Daily Responsibilities:

? Obtain a TABC Certification

? Obtain a Food Handler?s Permit

? Must have basic computer skills for use of online scheduling system

Opening

? Must be able to wear the proper uniform as policy describes throughout entire shift.

? Get ice for all the wells. This is the first thing that should be done.

? Prepare fruit trays and backups.

? Restock the bar with beer, liquor, wine, glassware, juices, etc. Make sure that everything is at the bar.

? Check Keg beer and change kegs if necessary.

? Get trash cans and towels.

? Make sure that the bar is clean before opening it.

During shift

? Collect empty glasses from the bar.

? Wash glassware.

? Wipe the bar top constantly.

? Restock anything at the bar.

? Help the bartender on anything that he/she needs.

Closing

? Wash all the glassware.

? Restock beer, liquor, etc.

? Clean the bar.

? Place dirty towels in their appropriate location.

? Get rid of the trash and boxes.

? Make sure that the beer cooler is clean and organized.

? Any other tasks assigned by the Manager on Duty.

Skills:
Bartending, Bussing, Computer Skills, Organizational Skills

About the Company:
BoomerJacks

Apply Job!