Cabin Attendant Gulfstream 450

About the position

The Cabin Attendant for the Gulfstream 450 at Executive Jet Management is responsible for ensuring the safety and comfort of passengers during flights. This role involves coordinating preflight activities, maintaining cabin cleanliness, and providing exceptional customer service. The Cabin Attendant must be trained in emergency procedures and proficient in cabin systems, ensuring compliance with all regulations and company policies. This position is part of a dedicated team that operates under both Part 91 and Part 135 regulations, typically flying 500 hours annually.

Responsibilities
? Coordinates preflight activities to ensure the proper maintenance status of emergency equipment, cleanliness of the cabin, stocking of the aircraft, and proper catering orders onboard.
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? Responsible to the assigned Pilot in Command of the scheduled trip for all duties.
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? Comply with all Federal Air Regulations (FARs).
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? Ensure passenger compliance with regulatory requirements.
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? Maintain proficiency and currency as a Part 91 or Part 91/135 qualified crewmember.
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? Conducts emergency/service brief prior to each leg and ensures that the cabin is secure prior to taxi.
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? Comply with General Operations Manual, company policies and procedures including the Travel & Entertainment Policy for Crewmembers.
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? Provide the highest level of customer service to the owners/charter passengers.
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? Greet all passengers and confirm that the passenger manifest is correct.
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? Prepare meals, tend to the needs of passengers, and maintain an orderly cabin.
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? Assure that the company's goals for safety, security, and quality are met by continual compliance with the company Safety management System (SMS) program.

Requirements
? Must have three years of cabin attendant experience on similar sized aircraft.
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? Must be qualified and current through Aircare FACTS or FlightSafety.
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? Must be certified to perform cardiopulmonary resuscitation (CPR) and in the usage of an automated external defibrillator (AED).
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? Proficient with all aircraft emergency equipment and knowledge of emergency procedures.
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? Knowledgeable with safe food handling procedures.
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? Ability to operate all of the entertainment systems and equipment on board the aircraft as well as perform basic troubleshooting.
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? Responsible for the purchase and stocking of cabin supplies and catering from bakeries, markets, and restaurants.
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? Must be at least 21 years old.
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? Customer service experience required, fine dining & culinary meal planning experience preferred.
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? Excellent verbal communications skills.
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? Willingness to work irregular and long hours according to flight schedules.

Nice-to-haves
? Preference given to local candidates with Gulfstream aircraft experience.

Benefits
? Competitive pay
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? Medical, dental, and vision insurance, available with no monthly premiums
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? 401(k) plan, with 61% of every dollar you contribute matched by EJM
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? Health savings account (HSA)
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? Flexible spending accounts (FSA)
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? Prescription drug benefit plan
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? Life insurance and AD&D benefits
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? Short-term disability
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? Long-term disability
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? Loss of license coverage
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? Pet insurance
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? 14 days of paid time off, available on first day of employment

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